France Adventure, Part 20

10-7-08 Paris, by Jodi

Rue Cler

Rue Cler

A full day to explore Paris, we start with our pastries and milk that we bought at a local patisserie and start our planned walks. On and off the metro all day, going to the specific neighborhoods we wanted to see. Even though the metro saves tons of time getting around, my butt cheeks are sore from all the stairs and walking, he he!

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France Adventure, Part 18

10-5-08 – Paris, by Jodi

Today we make sure we are in the dining room at 8:30 to get a jump on our drive into Paris. Kristen once again provides an elegant breakfast, same as yesterday except a different selection of meats and cheeses and she treated us with a small tray with Belgium chocolate bars and nougats. All our being spoiled, piggy breakfasts, come to an end today. We know we buy breakfast on our own from patisseries in Paris.

We check out and profusely thank Kristin for the wonderful stay; she truly made it perfect. So far, we both count Bruges as our favorite town to visit. Today is a bittersweet day. After the 3-½ hour highway/toll drive into Paris Charles de Gaulle airport, we say goodbye to our little car. We enjoyed everything about it – how it drove great, got 55 miles to the gallon, roomy, held all our luggage and other stuff like food and water we stored in the back seat. Drove up to the car return, signed some papers, and got a courtesy ride into the RER train station in the airport.

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